At Palmares, dining is a celebration of place where ocean light, coastal breeze and local flavours blend in perfect harmony. From sunrise breakfasts to sunset dinners, every moment at the table is framed by the beauty of the landscape and the ease of Algarve living.
Signature cuisine with a Michelin star.
Dining framed by panoramic ocean views.
Local ingredients with contemporary flair.
Serene spaces crafted for mindful moments.
A Michelin-starred experience that reflects the soul of the Algarve. Under the vision of Chef Louis Anjos, each dish tells a story of the region through flavours, textures and emotions. From the sea to the land, every ingredient is treated with respect and artistry, creating a journey that is both local and refined. The view over Lagos Bay completes the experience, where fine dining meets quiet beauty.
Mediterranean flavours, ocean light and an effortless sense of place. From breakfast to dinner, 180º Restaurant captures the rhythm of the day through fresh, seasonal ingredients and an atmosphere that feels both relaxed and refined. The restaurant and bar open onto the Atlantic, inviting guests to linger between the sea breeze and the glow of sunset.